Central
Food Technological Research Institute (CFTRI) Mysore
M.Sc (Food Technology) Admission Notice 2014
Applications have been invited by Central Food
Technological Research Institute (CFTRI) for 2 year M.Sc. (Food Technology)
Degree Course of the University of Mysore for the year 2014-2015.
ELIGIBILITY
CRITERIA :
Bachelor Degree in Science with
Chemistry/Biochemistry as one of the subjects or Agriculture / Engineering /
Technology. Mathematics as one of the subjects in Plus 2 or Pre-University or
at Degree level is compulsory for admission.
Minimum
Marks Requirement :
(i) 55% in optional subjects of B.Sc. pass course
(50% for SC / ST category)
(ii) 50% for B.Sc. (Hons.) course (45% for SC / ST
category)
(iii) Minimum second class for Agriculture /
Engineering / Technology
Entrance /
Aptitude Test :
Students who meet the eligibility criteria are
required to take an entrance / aptitude test which will be held at Mysore on July 19, 2014
APPLICATIONS:
Applications can be submitted online at http://www.cftri.com wef 01-05-2014 and the printout may be sent to the
Director, CFTRI, Mysore – 570 020 along with a DD for Rs.500/- drawn in favour
of DIRECTOR, CFTRI, MYSORE on or before June 06, 2014.
For details, visit the website link: http://www.cftri.com/mscadmin.html
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