NIT
- Trichy
National
Institute of Technology, Trichy
MBA Admission Notice 2015
Applications
have been invited by Department of Management studies, National Institute of
Technology, Trichy for admission to Master of Business Administration programme
of Academic Year 2015-17.
(B)
Eligibility:
1. A
recognized university degree in any discipline
2.
Candidates should have 6.5 CGPA (on a 10-point scale) or 60% for OC/OBC whereas
6.0 CGPA (on a 10-point scale) or 55% in case of SC/ST candidates in the
qualifying degree. For PWD candidates, the eligibility criterion will apply to
the category they belong to (OC/OBC/SC/ST).
3. The
above mentioned CGPA/Percentage should be aggregate based on all semesters.
4. In
case, result of qualifying degree is awaited, provisional admission is
permitted to a student subject to meeting above minimum academic requirements
latest by 15th September 2015.
5.
Conversion from CGPA to percentage or vice versa given by individual institute
will not be considered /allowed.
6.
Candidates appearing for their final year degree examination are also eligible
to apply for the program.
7.
Candidates should have appeared for the CAT exam 2014.
Applications:
Candidates
applying for the MBA Programme of DoMS, NITT need to fill the application form
through online mode only (www.nitt.edu)
Application
Fee:
1) Rs.
1550 for OC/OBC category (Excluding the bank charges)
2) Rs.
1050 for SC/ST category (Excluding the bank charges)
After
taking the print out, sign in the appropriate space provided for it and send
the form along with the CAT score card to Dean (Academic) National Institute of
Technology, Tiruchirappalli, 620015, Tamil Nadu.
Important
Dates:
Last date for submitting
application through the online portal : 29th January, 2015
Last date for receiving
hard copy of application by post: 6th February, 2015
Last date for Receipt of
Photocopy/ Printout of CAT Score Card : 6th February, 2015
Group Discussion and
Personal Interview : Feb/March 2015
Course Begins : July 2015
For
details, logon to the website link:
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