Central
Food Technological Research Institute (CFTRI)
Wheat Milling Technology Admission Notice 2015
Applications have been invited by Central Food
Technological Research Institute (CFTRI) for admission for 12 months regular
residential international course in Flour Milling Technology at Flour Milling,
Baking and Confectionery Technology Department, International School of Milling
Technology (ISMT) scheduled for the year 2015-2016.
ELIGIBILITY:
Bachelor's Degree/Diploma in
Technology/Engineering/Science/Commerce/Arts or equivalent.
Those who are appearing for final year exams may
also apply and submit the marks card on or before 02nd July 2015. Selection is
based on marks/grade of the qualifying degree/diploma examination. Weightage
may be given for experience in flour milling and sponsorship by flour milling
industry for limited seats. If required an aptitude test/interview conducted by
CSIR-CFTRI, at Mysore.
The course fee is Rs. 90000/- for Indian
participant and U.S. $ 10,000/-for participant from abroad. The participant
will have to bear the boarding & lodging expenses provided at the
International Hostel situated inside the campus.
APPLICATIONS:
Request for application form and the prospectus
which should be accompanied by crossed Indian Postal Order or Demand Draft for
Rs. 500/- for Indian participant and U.S. $ 50 in the form of international
money order or bank draft for a foreign participant, drawn in favour of The
Director, CFTRI, Mysore.
The application can be downloaded from the link: http://www.cftri.com/ismt-form.doc
and sent along with the crossed Indian
Postal Order or Demand Draft as mentioned above. The application complete in
all respects should reach The Head,
FMBCT, CFTRI, Mysore-570 020, India, on or before 02nd July 2015.
For details, logon to the link: http://www.cftri.com/milling.html
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